Our Menu
APPETIZERS

 

Samosa
Fried flaky pastry puffs with cilantro-mint and tamarind chutneys
   Vegetable – potatoes and peas | 6     

   Chicken – minced chicken | 7  

   Beef – minced beef | 8

 

Chicken Spring Rolls | 7
Spring rolls stuffed with house spiced minced chicken 

 

Pani Puri | 8
Indian street snack of puffed crepes stuffed with chickpea and potato mix. Served with tamarind juice 

  

Pan Seared Dates | 7

Medjool dates stuffed with cheese, and almonds, pan seared and topped with balsamic reduction 

  

Nizami Paneer | 9
Paneer stuffed with cranberries, walnuts, house masala, and khoya. Breaded and fried. 

   

Aloo Tikki | 5
Sautéed vegetable patties, served with cilantro-mint and tamarind chutneys

   

Samosa Chaat | 7
Vegetable samosa topped with potatoes, chickpeas, onions, yogurt, cilantro-mint and tamarind chutneys

  

Pakoras

Chickpea flour fried fritters served with cilantro-mint and tamarind chutneys
Vegetable | 6
Paneer | 7
Fish | 8

Chicken | 7

  

Tandoori Hummus | 6
House made garbanzo bean dip, olive oil, olives, served with fresh tandoori baked naan

  

Tandoori Baba Ghanoush | 6
Puréed smoked eggplant, olive oil, olives, served with fresh baked tandoori naan

  

Pan Fried Paneer | 8
House made Indian cheese pan fried and served on a bed of onion marmalade, side of cilantro-mint and tamarind chutneys

 

Gobi Manchurian | 7
Indo-Chinese dish, lightly battered bite-sized pieces of Cauliflower fried and tossed in a sweet & tangy glaze

Chicken Manchurian | 7
Indo-Chinese dish, lightly battered bite-sized pieces of Chicken fried and tossed in a sweet & tangy glaze

  

Masala Calamari | 6
Deep fried calamari tossed in house dry blend and served with a lemon wedge, Indian tartar, cilantro-mint and tamarind chutneys

 

Vegetable Delight (serves two) | 10
Vegetable samosa, vegetable pakoras, paneer pakoras, and aloo tikki, served with cilantro-mint and tamarind chutneys

  

Royal India Delight (serves two) | 12
Vegetable samosa, chicken tikka, chicken seekh kabob, fish pakoras, with cilantro-mint and tamarind chutneys

  

SOUPS & SALADS
Soups

Dal Soup | 4
Lentil soup with ginger, garlic, cilantro

Mulligatawny Soup | 5
Malayalam chicken and rice soup with a hint of lemon, served with a lemon wedge

Chicken Corn Soup | 5
Indo-Chinese style chicken corn soup

Salads

House Salad | 5
Fresh field greens, tomatoes, bell peppers, cucumbers, onions, with Balsamic Vinagrette, Ranch, or House Dressing

Chana Chaat | 6
Garbanzo bean, yogurt, red onions, tomatoes, cucumbers, cilantro, tamarind, cilantro-mint dressing in a crisped papadum cup

Mediterranean Salad | 6
Fresh field greens, tomatoes, red onions, cucumbers, kalamata olives, feta cheese, Mediterranean dressing

BREADS

Made fresh and baked-to-order in the tandoor

NAAN
   Plain | 3
   Garlic | 4
   Onion Cilantro | 5
   Spinach | 5
   Aloo | 5
   Vegetable | 5
   Pesto | 5
   Chilli | 5
   Nutella | 5
   Kashmiri | 6
   Chicken Keema Naan  (Spiced minced chicken stuffed) | 6

   Lamb Keema Naan  (Spiced minced lamb stuffed) | 7
   Chicken Naan (Diced and spiced chicken stuffed)| 6

Roti – (Unleavened bread made with stone ground whole wheat)
   Plain | 3

Plain Paratha– (Layered unleavened bread made with stone ground whole wheat and butter) | 4
Aloo Paratha – (Layered unleavened bread made with stone ground whole wheat and butter stuffed with potatoes, onions, spices) | 5

Bhatura– (Deep fried fluffy bread) | 4

Papadum – (Crispy lentil,gram flatbread) | 3

ENTRÈES

PROTEIN: Vegetable 14 | Paneer 14 | Chicken 15 | Beef 16 | Lamb 16 | Fish 17 | Prawn 17

SPICE SCALE: 1-5 stars

 

Curry
Traditional tomato-onion based brown curry with fresh herbs

Coconut Curry
Rich creamy coconut curry made with coconut milk and a special blend of spices

Mango Curry
A creamy tangy mango curry with Major Gray mango chutney

Pomegranate Curry
Sweet, tart, creamy pomegranate curry

Jal Frazi
Tomato-onion based brown curry, bell peppers, garlic, ginger, onions, and herbs

Tikka Masala
Our signature tomato based cream sauce with fresh herbs

Vindaloo
Portuguese influenced white-vinegar brown curry cooked with potatoes

Rogan Josh
Kashmiri brown curry with yogurt, tomatoes, and onions

Shahi Korma
Mild creamy Mughlai dish cooked with exotic mix of herbs garnished with almonds

Kashmiri Masala
Distinctive brown curry cooked with fresh herbs and apples

Madras Masala
Traditional Madras dish with roasted dry chilies, browned garlic, and fresh ginger

Chilli Masala
Our traditional brown curry with onions finished with diced green chilies

Saag
Creamy spinach with onions and fresh herbs

Koyla Karahi
Tomatoes, fresh ging­er, and a distinct smoky flavor, served with plain naan

Butter Chicken | 16
Tender pieces of chicken in a smooth rich sweet buttery tomato cream sauce

VEGETARIAN ENTRÈES

Coconut Curry
   Rich coconut curry, ginger, garlic and a special blend of spices
   Vegetable| 14
   Paneer| 15

Mango Curry
   A creamy tangy mango curry with Major Gray mango chutney
   Vegetable| 14
   Mushroom| 15
   Paneer| 15

Pomegranate Curry
   Sweet, tart, creamy pomegranate curry
   Vegetable| 14
   Paneer| 15

Vegetable Curry| 13
   Tomato-onion based brown curry with peas, carrots, potatoes, cauliflower, and fresh herbs

Vegetable Masala| 14
   Rich creamy curry with with peas, carrots, potatoes, cauliflower, and fresh herbs

Chana Masala| 13
   Garbanzo beans prepared with tomatoes, onions and fresh herbs

Aloo Gobi| 14
   Potatoes, cauliflower, fresh spices and dried red chillies in a fragrant tomato coulis

Mutter Aloo| 14
   Potatoes and peas in our signature tomato based cream sauce

Eggplant Bharta| 14
   Fire roasted eggplant with fresh herbs, sautéed onions, green peas, and tomatoes

Dal Makhani| 13
   A traditional Punjabi dish of creamed lentils cooked with select herbs

Tharka Daal | 13
   Yellow daal cooked in ghee

Vegetable Kofta| 14
   Vegetable and Paneer dumplings, fresh herbs

Bhindi Masala| 14
   Okra, red onions, ginger, tomatoes, fresh herbs

Vegetable Shahi Korma| 14
   A creamy yellow curry loaded with vegetables

Paneer Shahi| 15
   Cubes of mild Indian cheese in our signature tomato based cream sauce with fresh herbs

Mutter Paneer| 15
   Homemade Indian cheese with peas in a creamy tomato sauce.

Saag
   Creamy spinach simmered with fresh herbs
   Chana| 13
   Aloo| 14
   Paneer| 15

Paneer Karahi| 15
   Indian cheese cooked with roasted dry chilies, onions and bell peppers

BIRYANI

Basmati curried fried rice served with a side of raita

Vegetable | 14

Paneer | 14
Chicken | 15
Beef | 16
Lamb | 16
Prawn | 17

 

Tandoori Cuisine (BBQ)
(Please allow 15 minutes to prepare)
Served with Basmati rice, sautéed vegetables, butter sauce, lemon slice, cilantro-mint and tamarind chutneys

Royal Mixed Grill | 22
   Assortment of tandoori chicken, tandoori chicken tikka, lamb boti, and tandoori prawns

Tandoori Lamb Boti | 18
   Marinated pieces of lamb served with sautéed onions and bell peppers

Tandoori Chicken (on the bone) | 16
   Juicy spring chicken marinated with fresh ground spices

Tandoori Chicken Tikka (boneless)
   Boneless pieces of succulent chicken rubbed with flavorful fresh ground spices, then roasted in the tandoor
   Dark Meat | 17
   Breast Meat | 18

Seekh Kabobs
   Minced meat kabobs seasoned with fresh ground spices
   Chicken | 17
   Lamb | 18

Chicken Malai Tikka | 18
   Boneless dark meat marinated in yogurt, cream and a light Indian spice blend

Tandoori Prawns | 19
   Skewered Jumbo Prawns grilled to perfection in the Tandoor

Tandoori Salmon | 19
   Royal style Tandoori Salmon served with lemon wedges

Paneer Tikka | 16
   Marinated cubes of grilled paneer

Rack of Lamb | 21
   Tender rack of lamb marinated delicately with garlic, ginger, herbs, and spices

SIDE ORDERS

Basmati Rice | 3
Sautéed Vegetables | 6
Indian Chopped Salad | 3
Onions and Chillies | 2
Sweet Mango Chutney | 2
Mango Pickle | 2

Mango Pickle Jar | 9
Raita | 3

ENTRÈE ADDITIONS

Substitute Dairy with Coconut Milk | 2
Extra Vegetables | 2
Extra Paneer | 3
Extra Chicken | 3
Extra Beef | 3
Extra Lamb | 4
Extra Fish | 4
Extra Prawns | 4

SPECIALTY BEVERAGES

House Famous Golden Milk (HOT or ICED) | 5
   Tumeric milk made with whole milk, coconut cream, tumeric, fresh ginger, & cardamom

Mango Lemonade | 4
   Lemonade and a touch of mango purée for added kick

Spiced Indian Lemonade | 5
Lemonade shaken with green chili, cilantro and house masala

Imli Sharbat | 5
Fresh tamarind juice and ginger ale drink

Mango Juice | 4
   Fresh sweet and tart Mango Juice

Rooh Afza (HOT or ICED) | 4
   Delicious and cooling herbal citrus and rose flower drink served as your choice of either a rose milk or iced drink

Mint Taza | 4
   Fresh Mint, lemon soda, and a touch of black salt

House Famous Chai | 3
   Royal India’s famous version of India’s traditional chai tea

Iced Chai | 5
   Large serving of our famous chai over ice

Lassi
   Refreshing traditional drink made with homemade yogurt
   Salty | 4
   Sweet Rosewater | 4
   Mango | 5

Beverages

Iced Tea | 2
Arnold Palmer| 2
Bottled Water| 2
Perrier | 3
Coca-Cola Products  | 2
 (Coke, Sprite, Diet Coke, Orange Fanta, Dr Pepper, Root Beer, Lemonade)

Hot Tea (Ask about selection) | 3
Coffee  | 3

DESSERTS

Nutella Naan | 5

Gulab Jamun | 5

Kheer (Rice Pudding) | 5

Ras Malai (sweet cheese patties soaked in an almond & cardamom sweetened milk) | 6

Chocolate Mousse Cake | 5

Mango Mousse Cake | 5

Mango Cheesecake | 5

House famous Mousse (Mango or Chocolate) | 5

Baklava | 5 

House-made Ice Cream (Mango-Pistachio, Coconut, or Chai) | 5

 

ALL meats served are HALAL
ALL entrées are GLUTEN FREE
DAIRY FREE available upon request (please specify coconut milk substitution)